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ac186bab57 Used about 1.5 bell pepper, 1lg onion, and 1lb of chicken breast. We love this fajita seasoning and we go through our taco seasoning like water I put the stuff in everything. Close Share: Food.com Pinterest Facebook Twitter Google+ . Make fajita seasoning: Whisk together chili powder, cumin, paprika, cayenne pepper, garlic powder, salt, and pepper in a small bowl. Now as a grown up, non-kids-meal-tacos eating, amateur food blogger, Ive graduated to grown up (real food) versions of my favorite foods of yesteryear. Don't show me this again Nice pin! Follow us for more. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! (more) Keep In Touch Subscribe to receive updates via email: Recently on Simply Scratch Whole Wheat Spaghetti with Zucchini + Spinach Almond Pesto Sauce June 3, 2016 Grilled Radicchio, Bell Pepper + Olive Panzanella June 1, 2016 30-minute Chicken Sausage + Italian Vegetable Kebabs May 26, 2016 Visit Laurie McNamara Simply Scratch's profile on Pinterest. Add peppers and onion.
Mix together and cook for 6 to 10 minutes, or until browned. I also added a little water (maybe 1/8 cup), which developed into a yummy sauce. The only thing I changed was the garlic. soy sauce, and 1 T. They really turned out great! Really truly the easiest, healthiest fajitas I have ever made and this wasnt my first rodeo. If you need to keep an eye on your sugar intake, omit the brown sugar or substitute with another (dry) sweetener. Name (required) Mail (required - will not be published) Website URL Comment Current yer * Leave this field empty Click to cancel reply My Story Over the past few years Ive been on a mission to find and create recipes that I can make from scratch. Ended up with just as much flavor with less sodium. Ingredients 5 m servings 21 cals for serving adjustment Serving size has been adjusted! Original recipe yields 4 servings Adjust US Metric Note: Recipe directions are for original size.